Louis Francois

Louis Francois

With a century of experience creating premium products, Louis Francois is a leader in speciality and technical baking ingredients. Focused on innovation and precision, the company creates products that are essential to all pastry chefs. 

The company was founded by Louis Francois in 1908, a self-taught inventor with an active interest in preservation, texture and emulsion issues that could be applied into various food application. 100 years on, the company still retains Francois’ passion and drive for excellence.

It is a creator of a wide range of products intended for bread, pastry, chocolate, confectionary, ice cream and gastronomy all over the world. All products are based on natural products; from gelatine, to many types of pectin.

The company offers products perfect for vegan and vegetarian recipe development- replacing traditional products but ensuring quality and consistency. The extensive selection of ingredients are designed to meet your, and your customers, needs. 

There are 28 products.

Showing 1-24 of 28 item(s)

325 NH95 Pectin

1KG TUB

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Agar Agar Powder

1KG TUB

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Ascorbic Acid

1KG TUB

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Baking Powder

1KG TUB

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Citric Acid Powder

1KG TUB

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Corn Starch

5KG TUB

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Cream of Tartar

1KG TUB

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Dehydrated Coconut Milk

1KG TUB

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Dextrose

1KG TUB

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Fish Gelatine

1KG TUB

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Fish Gelatine

1KG TUB

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Gallia Dried Egg White Powder

1KG TUB

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Gelatine Leaves Gold

1KG TUB

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Gelatine Procine 200 Bloom

1KG TUB

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Gluten Free Baking Powder

1KG TUB

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Isomalt Gallia

5KG TUB

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Lecithin Powder

1KG TUB

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Liquid Glucose Bidon DE40

10KG TUB

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Morsweet Dehydrated Glucose

1KG TUB

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Morsweet Dehydrated Glucose

5KG TUB

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NH Pectin Nappage

1KG TUB

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Rapid Set Pectin

1KG TUB

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Skimmed Milk Powder

1KG TUB

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Stab 1000

1KG TUB

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