Gastronomy news
Check out our latest news and inspirations at Classic Fine Foods.
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Embracing Dry January with JNPR: Elevating the Hospitality Experience
12/15/2023 | Categories : Meet Our PartnersIn this blog, we delve into the world of JNPR, an exquisite French brand redefining the non-alcoholic spirits landscape. JNPR brings a unique blend of tradition, innovation, and sustainability.
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What's Hot This Month At Classic Fine Foods: December Edition
11/29/2023 | Categories : SeasonalityClassic Fine Foods is delighted to present an extravagant selection of culinary delights that promise to transform your December into a gastronomic wonderland.
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Gingerbread-Style Cake With Oriado 60% Chocolate
11/29/2023 | Categories : Recipes InspirationsCulinary masterpiece crafted by L'École Gourmet Valrhona. Immerse your senses in the warm blend of spices, creating a delightful symphony of flavours in every bite.
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Chocolate & Cherry Layered Cake by Chef Denis Drame MCA
11/29/2023 | Categories : Recipes InspirationsGet ready to embark on a delightful journey as Chef Denis takes us through the art of creating a Christmas Chocolate & Cherry Layered Cake.
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Hospitality Action: A Winter Chefs’ Dinner
11/10/2023 | Categories : News & EventsOn Monday 6th November London’s finest award-winning chefs cooked up a gastronomical feast for an exceptional fundraising dinner by Hospitality Action.
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What's Hot This Month At Classic Fine Foods: November Edition
11/01/2023 | Categories : SeasonalityNovember is a month of transition, as the autumnal hues give way to the wintery embrace. In this blog, we'll explore some exquisite seasonal products.
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What's Hot This Month At Classic Fine Foods: October Edition
10/03/2023 | Categories : SeasonalityOctober Seasonal Delights: A Culinary Journey for Professional Chefs. In this blog, we'll explore the versatile and delectable seasonal ingredients of October.
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Celebrate International Food loss and Waste Day with Classic Fine
09/21/2023 | Categories : News & EventsDiscover key insights on reducing global food waste this International Food Loss and Waste Day. Join the movement for a sustainable future.
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