Gastronomy news
Check out our latest news and inspirations at Classic Fine Foods.
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New Classic Fine Foods Collection Catalogue for 2023-2024 Out Now!
09/19/2023 | Categories : News & EventsNew 2023-2024 Product Collection is here! Discover our new catalogue full of Inspiration with a selection of premium products and ingredients.
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Elevate Christmas Culinary Delights with Our Seasonal Chef's Picks!
09/15/2023 | Categories : SeasonalityExplore our range of festive artisanal ingredients, and more, and let your creativity shine this holiday season. From our kitchen to yours, we wish you a joyous and delicious Christmas!
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Sustainable Holiday Cooking: Eco-Friendly Tips for Professional Chefs
09/11/2023 | Categories : SeasonalityIn this blog you will find out some Sustainable Cooking Practices and Eco-Friendly Gift Ideas for Chefs. Applying these simple steps will help you to achieve greater things towards sustainability.
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A Journey through tradition with Timeless Elegance of Panettone
09/07/2023 | Categories : SeasonalityThe story behind the crown jewel of Italian patisserie- Panettone and a true Christmas tradition. Find out how is it made and what to do with left overs.
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What's Hot This Month At Classic Fine Foods: September Edition
08/29/2023 | Categories : SeasonalitySavouring September: A Culinary Delight with Provence Figs, Jerusalem Artichokes, Maldon Rock Oysters, Milk Fed Lamb Leg, and Terre Sauvage Chardonnay Wine.
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Register to Exeter Showcase by Classic Fine Foods
08/09/2023 | Categories : News & EventsWe are excited to announce of the opening of our new hub in Southwest and to celebrate this occasion we will host a fantastic Showcase.
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What's Hot This Month At Classic Fine Foods: August Edition
08/04/2023 | Categories : SeasonalityA delicious summer food bounty awaits you in August! A variety of spring-summer products from Classic Fine Foods will help you create the perfect culinary feast.
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Bergamot curd and olive oil ganache tarts
07/10/2023 | Categories : Recipes InspirationsThe tangy and rich bergamot curd is balanced by the velvety smooth olive oil and white chocolate ganache to make a truly stunning summer dessert!
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