Gastronomy news
Check out our latest news and inspirations at Classic Fine Foods.
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NEW HUB IN BIRMINGHAM COVERING THE MIDLANDS
10/18/2022 | Categories : News & EventsWe are delighted to announce that we have opened a new hub in Birmingham to provide our premium service in the Midlands! We hosted a showcase to celebrate this.
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CELEBRATING 100 YEARS OUR LONG-TERM PARTNER VALRHONA
09/22/2022 | Categories : News & EventsOur long-term partner Valrhona turned 100 years and we celebrated this huge milestone on an incredible event hosted at The Guildhall London.
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Valrhona Rich Dark Chocolate Oriado 60% Mousse
09/22/2022 | Categories : Recipes InspirationsAn indulgent yet light classic French mousse using Valrhona chocolate, developed by our very own Head of Culinary, Denis Drame MCA.
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CHRISTMAS COLLECTION 2022: A FEAST TO REMEMBER
09/14/2022 | Categories : SeasonalityThis Christmas we want to celebrate like never before. We are delighted to have curated a remarkable selection of outstanding products and ingredients to help you.
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2022 PRODUCT COLLECTION CATALOGUE OUT NOW!
08/01/2022 | Categories : News & EventsNew 2022 Product Collection out now! Discover our new catalogue full of Inspiration with a selection of premium products and ingredients for pastry.
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SWISS INDULGENCE PARTY LAUNCH Of VILLARS & HUG
07/17/2022 | Categories : News & EventsThe Swiss Indulgence Party was one of the most special events this year that we hosted to launch and celebrate our partnership with two outstanding brands from Switzerland: Villars and HUG.
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CELEBRATING CLASSIC FINE FOODS UK 15TH ANNIVERSARY
01/20/2022 | Categories : News & EventsSince we opened our doors 15 years ago our philosophy has remained the same: to bring the very best foods from around the world to you.
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CLASSIC FINE FOODS SHOWCASE MANCHESTER & BRISTOL
10/29/2021 | Categories : News & EventsOctober was a special month at Classic Fine Foods as we celebrated the first two events for our new hubs in Manchester and Bristol since we opened both back in July.