Gastronomy news
Check out our latest news and inspirations at Classic Fine Foods.
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CELEBRATING 100 YEARS OUR LONG-TERM PARTNER VALRHONA
09/22/2022 | Categories : News & EventsOur long-term partner Valrhona turned 100 years and we celebrated this huge milestone on an incredible event hosted at The Guildhall London.
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Valrhona Rich Dark Chocolate Oriado 60% Mousse
09/22/2022 | Categories : Recipes InspirationsAn indulgent yet light classic French mousse using Valrhona chocolate, developed by our very own Head of Culinary, Denis Drame MCA.
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CHRISTMAS COLLECTION 2022: A FEAST TO REMEMBER
09/14/2022 | Categories : SeasonalityThis Christmas we want to celebrate like never before. We are delighted to have curated a remarkable selection of outstanding products and ingredients to help you.
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2022 PRODUCT COLLECTION CATALOGUE OUT NOW!
08/01/2022 | Categories : News & EventsNew 2022 Product Collection out now! Discover our new catalogue full of Inspiration with a selection of premium products and ingredients for pastry.
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SWISS INDULGENCE PARTY LAUNCH Of VILLARS & HUG
07/17/2022 | Categories : News & EventsThe Swiss Indulgence Party was one of the most special events this year that we hosted to launch and celebrate our partnership with two outstanding brands from Switzerland: Villars and HUG.
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CELEBRATING CLASSIC FINE FOODS UK 15TH ANNIVERSARY
01/20/2022 | Categories : News & EventsSince we opened our doors 15 years ago our philosophy has remained the same: to bring the very best foods from around the world to you.
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CLASSIC FINE FOODS SHOWCASE MANCHESTER & BRISTOL
10/29/2021 | Categories : News & EventsOctober was a special month at Classic Fine Foods as we celebrated the first two events for our new hubs in Manchester and Bristol since we opened both back in July.
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NEW BRAND, FABLE DISCOVERY AND TASTING EVENT
09/29/2021 | Categories : News & EventsWe are proud to have launched FABLE in the UK on an exclusive event at TheTasteLab! In this amazing event we had the opportunity to showcase and learn all that is glorious with FABLE.
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