Sliced 100% Bellota Salchicon

Packaging: 80G PACKET

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Sliced 100% Bellota Salchicon (Stock Item)

Award winning 100% Bellota Iberico pork from Jabugo, Spain. Juan Pedro Domecq offer some of the finest ham products to be found in the Iberian peninsular.

Sliced 100% Bellota Salchicon is a made from 100% Iberico pigs. The curing process is artisinal and lasts for 4 months. With a rich flavour and strong aroma, Sliced 100% Bellota Salchichon is a great addition to a charcuterie board.

PED118

Data sheet

Temperature
Chilled
Origin
EU Origin
Breed
Bellota Iberico

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