Gillardeau Speciales Oysters

Packaging: BOX OF 48 PCS X N.4

Price can be displayed only for registered users

For accurate price please contact Classic Fine Foods Customer Service or your Account Manager

Known as the ‘Rolls-Royce’ of oysters, Gillardeau Speciales Oysters are a favourite amongst the best chefs around the world. (Non-stock Item)

Farmed in La Rochelle and the Île d'Oléron in western France, Gillardeau Speciales Oysters are some of the finest French rock oysters on the market.

Gillardeau Speciales Oysters have a really sweet taste with notes of dried fruit. They also have a firm and thick meat and a slight crunch.

From their shell shape to their flesh rate, the oysters on the farm are checked daily to ensure that they are of the highest quality possible. The salinity, oxygen rate and overall quality of the water pools are regularly checked, as this can affect the growth of the oysters.

This attention to detail gives Gillardeau Speciales Oysters their generous flesh and unique, delicious flavour.

Serve Gillardeau Speciales Oysters with a slice of lemon, a little tabasco or a mignonette dressing for the perfect gourmet starter.

Founded by Henri Gillardeau in 1898, Gillardeau Maison was a pioneer in oyster farming in France. They cultivate their oysters in the Belon River in Brittany, using traditional know-how and innovation to produce the highest quality oysters possible.

Browse our full collection of Gillardeau Maison oysters here.

Watch the video for Gillardeau’s oyster opening tips.

Allergens: Molluscs

Non-stock Item


Data sheet

EU Origin

Follow us on social media

Facebook Page Instagram Page Twitter Page Linkedin Page Youtube Page