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Vegan

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Plant-based Egg White Powder (Stock Item)
Plant-based Egg White is made from plant-based proteins and a few other ingredients to ensure it stays as natural and nutritious as it can. It is vegan, allergen-free and high in protein and fibre.
Replaces egg whites in sweet and savoury recipes: mousses, meringues, biscuits (dacquoise, financiers, macarons), confectionery (nougats) and cocktails.
Yumgo are pioneers in the world of plant-based eggs, offering professional chefs a solution to plant-based cooking without having to alter their recipes. Their commitment to innovation and sustainability is reflected in the range of impressive egg alternatives that have the same properties and uses as eggs.
INSTRUCTIONS FOR USE
Stock Item
Plant-based Egg White Powder (Stock Item)