Distillerie du Périgord

The Distillerie Lapouge, founded by Émile Lapouge in 1860, fathered the Distillerie du Périgord Company. In 1980, the company decided to focus on the production of fruit in liqueurs. The distillery has earned worldwide recognition for its expertise from professionals in gastronomy and lovers of fine food throughout the world. 

The quality and authentic taste of their products is achieved through their quest for raw materials with the highest organoleptic qualities, their total mastery of the maceration and distilling processes and the talents of people passionate about excellence. 

The outstanding features of their Guinette cherries and raspberries in alcohol are their authentic flavours, aromatic balance and the firmness of the fruit, just perfect for enhancing your creations.