Based in the heart of the Basque country, Boncolac offer a wider range of authentic French pastries and desserts using the highest quality ingredients for their products and developing great recipes that reflect traditional French patisserie.
Dark Frozen Bread Sheets are an original base for your culinary creations. Made with cocoa and malt, it has a wonderful dark brown colour, a subtle bitter flavour and a light and fluffy texture. It pairs perfectly with foie gras and strong cheeses.
Dark Frozen Bread Sheets is made with no crusts and does not need defrosting, making it a convenient solution to your culinary and catering needs.
No preservatives, palm oil or artificial flavours.
Allergens: Gluten. May contain dairy, celery, egg, nuts, soya, sesame