For 150 years, Schaal have been producing chocolate truffles and bonbons in France. Combing their artisan knowledge of chocolate production and careful selection of the finest raw ingredients have made the chocolatier of choice in the restaurant and hospitality industry.
Palet Caramel Dark Chocolate Ganaches are the perfect indulgent chocolate bonbons. Palet Caramel Dark Chocolate Ganaches are are dark chocolate truffle shells filled with a sweet, smooth caramel centre.
Allergens: Milk, soya. May contain gluten, eggs, sesame, nuts.