The taste of an individual Loch Fyne Oysters very much reflects the environment in which it is grown - from open sea sites and bays to sea lochs with lower salt levels. After 2-3 years of care and attention, our oysters reach marketable size. Once harvested, every oyster is graded and purified in filtered natural seawater here at Cairndow.
The flavour of the Loch Fyne Oysters can range from salty on the exposed Atlantic coast to almost sweet where there are high volumes of fresh water run off due to rainfall.
Loch Fyne Oysters are 90-105g in size which makes them a large oyster.
Try Loch Fyne Oysters "au naturel" or add lemon juice, vinegar seasoning or Tabasco sauce.
Loch Fyne combine the finest quality fish, using only Global G.A.P approved farms, and traditional techniques to create award winning products.
Check out our full collection of Loch Fyne product’s here.
Take a look at Loch Fyne’s website for more details on the company and their oyster farming here.