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Veal Feet
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For accurate price please contact Classic Fine Foods Customer Service or your Account Manager
Veal Feet (Non-stock Item)
With over 50 years experience, Vercelli offers high quality veal from calves born, farmed and slaughtered in Italy.
A less popular cut, Veal Feet veal offers a distinctive gelatinous texture and can help add flavour to meat gravy. For the best texture and flavour, Veal Feet should be slow cooked.
VVE220
Data sheet
- Temperature
- Chilled
- Origin
- Italy
- Certification
- Halal
Veal Feet (Non-stock Item)
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