4 generations and 100 years of experience and authenticity make Levoni world-renowned for their Italian Charcuterie. They combine ancestral recipes with the best Italian materials to create meats that have an authentic, refined Italian taste.
Bresaola Della Valtellina Punta d'Anca IGP from Valtellina in Northern Italy and has IGP status. Bresaola Della Valtellina Punta d'Anca IGP is made from only the prime beef rump cut.
Ideal for carpaccio.