Fig Chutney with Penja Pepper is made from a combination of figs that are grown in the South of France and penja peppers to add a little spice.
Fig Chutney with Penja Pepper is the perfect accompaniment to your cheese boards.
This chutney pairs perfectly with strong cheese such as goats’ cheese as well as chicken and duck pates..
From the discovery of the Penja pepper in Cameroon in 1998, Terre Exotique was formed to bring some of the most gastronomically creative and gourmet salts, peppers, spices and herbs to chef's around the world.
Check out our full selection of Terre Exotique products here.
Take a look at Terre Exotique's recipes for inspiration here.
May contain celery, mustard, nuts, sesame, gluten, crustaceans, peanuts.