Bordier is one of the finest artisanal butter and cheese producing companies in France. They create premium quality dairy products by sourcing the best organic milk from Brittany and Normandy and using traditional methods of production.
Bordier Seaweed Butter Pat has a velvety smooth consistency and natural flavour that obtains its qualities from the luscious fields the cows graze on, which change as the seasons do.
Bordier Seaweed Butter Pat is made from natural and young seaweed picked by fishermen in Finstere, Western France.
The perfect accompaniment to fresh baguette or fish and seafood.