With cream that has matured for between 16-18 hours, this Vanilla Aerosol Cream has the same quality you would except from Isigny Sainte-Mere in a easy to use product.
Isigny Sainte-Mère is the only dairy processor to flavour its canned whipped cream with natural vanilla of Madagascar. The result is a meeting between of the Normandy terroir and an exotic taste. Vanilla Aerosol Cream is unique, bringing together a famous cream and natural vanilla from Madagascar.
Perfect for topping sorbets, desserts, pavlovas and gateaux.
The Vanilla Aerosol Cream comes in 250ml bottle.
As the most awarded dairy company in France its no surprise that Isigny Sainte-Mère's are world famous and an approved PDO site. Combining traditional know-how and the ideal pastures of Normandy they have won over 300 medals.
Check out Isigny recipe for cookie shots with whipped cream here.
Discover our full range of Isigny Ste Mere products here.