Australian Wagyu Flapmeat Bavette
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Founded in 1958, Stockyard is a family-run business that is dedicated to bringing people together over outstanding Australian beef.
Stockyard was established in 1958 by Del and Robin Hart A.M, who dedicated their careers to the pursuit of uncovering the secret to creating the best beef. Still a family-run business, their vision is largely unchanged –to be Australia’s most renowned beef.
Stockyard breed, raise and feed premium grain-fed Wagyu and Angus cattle from their properties located at Jondaryan, on the famous Darling Downs and at Glen Innes, on the lush green pastures of the Northern Tablelands.
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