Madagascan Dark Chocolate 75%

Packaging: 5KG BAG

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Madagascan Dark Chocolate 75% (Stock Item)

Craftsman for the artisans, Nicolas Berger offers couverture chocolates made from pure-origin cocoa beans and rigorously selected ingredients.

Madagascan Dark Chocolate 75% is a dark chocolate with 4% added cocoa butter. Origin: Madagascar and more precisely the Sambirano valley.

Flavour of Madagascan Dark Chocolate 75%: notes of currants, sour cherries, myrtle and vanilla with a pleasant acidity.

Recommended uses: chocolate bars, moulding & decoration.

May contain milk and nuts

Reference BER150

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