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Cuban Dark Chocolate 65% (Stock Item)
Craftsman for the artisans, Nicolas Berger offers couverture chocolates made from pure-origin cocoa beans and rigorously selected ingredients.
Cuban Dark Chocolate 65% is a dark chocolate with added cocoa butter. Orogin: Cuba, and more specifically the region of Baracoa, located at the eastern end of the island.
Flavour of Cuban Dark Chocolate 65%: notes of roasted dried fruits, caramel and even blond tobacco on the finish, with a very balanced bitterness.
Recommended uses: pastry, ice-cream & sorbet, ganache, cream & drinks.