Mona Lisa offers chefs wonderful decoration of many shapes, textures and colours to easily turn everyday pastry creations into extraordinary delights.
Caramel Chocolate Blossoms look like tiny rolled up flower petals, these blossoms are great for adding a delicate crisp and refined looks to your desserts, pastries and truffles. Just sprinkle Caramel Chocolate Blossoms generously on top of shakes, ice cream, donuts, cupcakes and pastries to enrich them with a beautiful chocolate touch.
Approximate size L7.5-10.5 W4-6 mm.
Allergens: Milk, soya