For nearly 120 years, St Michel have used their traditional know-how and passion for French patisserie to create delicious biscuits and madeleines.
Mini Pure Butter Madeleine is a perfect balance of egg (23%), butter (22%), sugar and wheat flour. Perfect for breakfast buffets or afternoon tea.
Cooking time & temp: 4 mins 30 secs 190 °c
Allergens: Gluten, egg, milk. May contain soya, nuts.