Frozen Plain Scone

Selected by Classic Fine Foods offers a range of products to answer the local needs of its customers for essential and affordable products while answering the new market trends. They strive to bring chefs new solutions at a reasonable price, without compromising on quality.

Frozen Pastry Desserts Range Selected by Classic Fine Foods is a collection of convenient pastry solutions with recipes created by our Pastry Chef Denis Dramé MCA.

Frozen Plain Scone is a classic light and soft quick baked bread that pairs perfectly with clotted cream and jam.

Frozen Plain Scone is an essential for afternoon tea.

Store in the freezer at -18C. Defrosting time: 12 hours in the fridge at 4C. Warm up in the oven a 160C for 3 minutes.

Allergens: Milk, Eggs, Gluten