Whole Sliced Skin Smoked Salmon

Packaging: +/-1-1.5KG PC

Price can be displayed only for registered users

Whole Sliced Skin Smoked Salmon (Stock Item)

Loch Fyne combine the finest quality fish, using only Global G.A.P approved farms, and traditional techniques to create award winning products.

Whole Sliced Skin Smoked Salmon is preserved in sea salt and brown sugar before being smoked for 12 hours over wood chips from vintage whisky casks for an authentic Scottish Smoked Salmon flavour.

Whole Sliced Skin Smoked Salmon has a wonderfully delicate smoked flavour.

Enjoy on blinis with crème fraiche and Sturia caviar for the perfect luxurious appetiser.

Allergens: Fish

LOC150

Data sheet

Temperature
Chilled
Origin
Great Britain
Certification
Kosher

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