Whisky Marinated Smoked Salmon

Packaging: 100G PACKET

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Whisky Marinated Smoked Salmon (Non-Stock Item)

Loch Fyne combine the finest quality fish, using only Global G.A.P approved farms, and traditional techniques to create award winning products.

Whisky Marinated Smoked Salmon is cured in a mixture of sea salt and cane sugar then marinated in a specially selected 21 year old malt whisky from Glengoyne. The salmon is then delicately smoked using shavings from retired whisky casks to add smoky overtones and complete the character of the product.

Whisky Marinated Smoked Salmon is the winner of the Great Taste Awards 2015.

Allergen: Fish


Data sheet

Great Britain

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