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Speciality of 100% Duck Meat "Le Presse" (Non-stock Item)
For more than 80 years Ernest Soulard have been producing some of the finest free range duck and foie gras products available. With a focus on traceability and animal welfare Ernest Soulard give the highest-quality duck from the passion of a family run company.
The Speciality of 100% Duck Meat Le Presse comes ready to slice, Formed from Soulard duck the Speciality of 100% Duck Meat Le Presse has the quality you would expect in an easily portioned product.
Speciality of 100% Duck Meat "Le Presse" (Non-stock Item)