Speciality of 100% Duck Meat "Le Presse"

Packaging: 1KG PC

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Speciality of 100% Duck Meat "Le Presse" (Stock Item)

For more than 80 years Ernest Soulard have been producing some of the finest free range duck and foie gras products available. With a focus on traceability and animal welfare Ernest Soulard give the highest-quality duck from the passion of a family run company.

The Speciality of 100% Duck Meat Le Presse comes ready to slice, Formed from Soulard duck the Speciality of 100% Duck Meat Le Presse has the quality you would expect in an easily portioned product.

SOFT1G055

Data sheet

Temperature
Chilled
Origin
France
Certification
No Certification

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