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Piglet Shoulder
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For accurate price please contact Classic Fine Foods Customer Service or your Account Manager
Piglet Shoulder (Non-stock Item)
Based in Northern France, Porketto have a recognised international presence as the European specialist in piglets. Their specialisation allows them to offer a source of supply in quantity and quality.
Piglet Shoulder is a flavourful and versatile cut of meat that comes from the upper shoulder region of a pig.
Piglet Shoulder is well-suited for slow cooking methods like roasting, braising, and smoking. It can also be sliced into steaks or chops for grilling or pan-searing.
JBV200
Data sheet
- Origin
- France
Piglet Shoulder (Non-stock Item)
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