Based in Northern France, Porketto have a recognised international presence as the European specialist in piglets. Their specialisation allows them to offer a source of supply in quantity and quality.
Double Rack Piglet has a subtle sweet and meaty flavour. Double Rack Piglet is fantastic cooked as a whole joint then served as individual cutlets.
Alternatively, slice into chops and marinade before grilling – the result is succulent, tender meat.