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Piglet Belly Belly
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For accurate price please contact Classic Fine Foods Customer Service or your Account Manager
Piglet Belly Belly (Non-stock Item)
Based in Northern France, Porketto have a recognised international presence as the European specialist in piglets. Their specialisation allows them to offer a source of supply in quantity and quality.
As a younger meat, Piglet Belly has less fat, and a more delicate flavour and texture. Leave the skin on the Piglet Belly and marinade or rub for a fuller flavour.
Best slow-roasted for 2-3 hours.
JBV100
Data sheet
- Temperature
- Chilled
- Origin
- France
Piglet Belly Belly (Non-stock Item)
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