USDA Prime Sirloin Steak

Packaging: 2 PCS X +/-300G

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USDA Prime Sirloin Steak (Stock Item)

The Classic Butcher by Classic Fine Foods offers a selection of the most premium meats on the market. It focuses on providing professional chefs with Grade A produce that is carefully selected to meet their demands.

100% Black Angus finished on grain, barley and corn for 100-120 day, USDA Prime Sirloin Steak has impressive marbling.

Chefs Tips: Season well and run a little oil on the steak. In a hot skillet, place the steak fat side down first to render the fat before searing the flat sides. Reduce the heat and cook for 3-4 mins on each side for medium. Rest for 5-7 mins. For the best flavour, cook to medium.

BUT105

Data sheet

Temperature
Chilled
Origin
United States of America
Certification
No Certification
Breed
Black Angus

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