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USDA Prime Sirloin Steak
Price can be displayed only for registered users
For accurate price please contact Classic Fine Foods Customer Service or your Account Manager
USDA Prime Sirloin Steak (Stock Item)
The Classic Butcher by Classic Fine Foods offers a selection of the most premium meats on the market. It focuses on providing professional chefs with Grade A produce that is carefully selected to meet their demands.
100% Black Angus finished on grain, barley and corn for 100-120 day, USDA Prime Sirloin Steak has impressive marbling.
Chefs Tips: Season well and run a little oil on the steak. In a hot skillet, place the steak fat side down first to render the fat before searing the flat sides. Reduce the heat and cook for 3-4 mins on each side for medium. Rest for 5-7 mins. For the best flavour, cook to medium.
BUT105
Data sheet
- Temperature
- Chilled
- Origin
- United States of America
- Certification
- No Certification
- Breed
- Black Angus
USDA Prime Sirloin Steak (Stock Item)
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