Organic Ume Plum Crispy Flakes

Selected by Classic Fine Foods offers a range of products to answer the local needs of its customers for essential and affordable products while answering the new market trends. They strive to bring chefs new solutions at a reasonable price, without compromising on quality.

These Organic Ume Plum Crispy Flakes are made with Kumano acid ume plums. The plums are mixed with salt and macerated 3 years in plum tree wood barrels. This long maturation reveals the flavour and the umami of the ume plums. They are then frozen and dried before being reduced to crispy flakes.

Flavour : A great acidity highlighted by the salty and fruity flavour of the plums.

Use : These Organic Ume Plum Crispy Flakes can be used just like furikake sprinkled on rice or added into your onigiri. In addition, ume flakes goes especially well with meat. You can mix a little bit of ume flakes to your gyoza tare dressing, to your ponzu or directly sprinkle some on a porc shabu shabu or fried chicken. With their rich flavour, the crispy ume flakes are perfect to realize an incredible spice mix ! Of course, they are delicious with cheese like feta and goat cheese.