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Beluga Lentils
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For accurate price please contact Classic Fine Foods Customer Service or your Account Manager
Beluga Lentils (Non-stock Item)
For 200 years, Sabarot have been producing authentic French dried pulses and grains for chefs around the world. With close relationships to their farmers, they are able to select the best quality raw ingredients for their products.
Easy to prepare, Beluga Lentils have a resemblance to Beluga caviar. Beluga Lentils are great in soups, salads or even as a vegetable. Resemblance to Beluga caviar.
Preparation: Cook the lentils over low heat in 3 times their volume of cold water for 9 minutes from boiling.
May contain Gluten
SAB645
Data sheet
- Temperature
- Ambient
Beluga Lentils (Non-stock Item)
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