Guerande Fleur De Sel

The quality of Guerande Fleur De Sel is due to the way it is carefully hand-collected by the salt workers and how it is dried and stored.

Best used after cooking to maintain all the delicate aromas.

Guerande Fleur De Sel has an IGP (Indication of Geographic Protection) status. 

The Fleur De Sel from Madagascar is immaculate and the perfect finishing salt for your dishes.

Crystals of Guérande Fleur De Sel are finer than those of traditional sea salt. The fine texture makes it dissolve quicker and blends more easily with all your dishes.

Best used after cooking to maintain all the delicate aromas.

May contain celery, mustard, nuts, sesame, gluten, crustaceans, peanuts, soya.

From the discovery of the Penja pepper in Cameroon in 1998, Terre Exotique was formed to bring some of the most gastronomically creative and gourmet salts, peppers, spices and herbs to chef's around the world.

Check out our full selection of Terre Exotique products here. 

Take a look at Terre Exotique's recipes for inspiration here.

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