Fleur De Sel With Spices

Fleur De Sel With Spices is made from a balanced blend of roasted spices (coriander, sesame, fenugreek, cumin and garlic) and fleur de sel from Madagascar. The roasted spices add hints of caramel and nuts to the mix.

Fleur De Sel With Spices is an essential salt that is perfect with king prawns, duck fillets or try adding to mash potatoes.

Use Fleur De Sel With Spices as a rub for meat and fish or add a little to stews and sauces to a little a little burst of flavour.

From the discovery of the Penja pepper in Cameroon in 1998, Terre Exotique was formed to bring some of the most gastronomically creative and gourmet salts, peppers, spices and herbs to chef's around the world.

Check out our full selection of Terre Exotique products here. 

Take a look at Terre Exotique's recipe for seafood platter served with fleur de sel with roasted spices flavoured mayonnaise here.

May contain celery, gluten, molluscs, mustard, nuts, peanuts, sesame

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