Bordier is one of the finest artisanal butter and cheese producing companies in France. They create premium quality dairy products by sourcing the best organic milk from Brittany and Normandy and using traditional methods of production.
Emmental de Savoie IGP is a pressed cheese made from raw cow's milk. A delicious cheese with a smooth texture and a subtle, fruity taste.
Emmental de Savoie IGP is a great addition to a cheese board, sandwiches and fondue.