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With deliciously complex, fruity tones Lincolnshire Poacher is made with unpasteurised cow’s milk by F.W.Read & Sons in the village of Ulceby, Lincolnshire, typically matured for 18 months.
With its powerful and strong flavour, Lincolnshire Poacher is perfect for cheese lovers.
It is typically served in a Lincolnshire poacher pie but also makes a great addition to a British cheeseboard