For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. Using innovative techniques and professional expertise Valrhona have created some of the finest chocolates in the world.
Dark Chocolate Couverture Guanaja 70% has extraordinary bitterness, but develops into a range of warm aromatic notes. This chocolate comes in a 1kg bag.
Dark Chocolate Couverture Guanaja 70% is suitable for ganache, mousse and ice cream.