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Icing Sugar With Silicium (Non-stock Item)
With more than 100 years experience, Marguerite products enhance the finest in the art of French pastry throughout the world. From pralines to fondants, it provides everything a pastry chef needs to make their dishes stand out.
Icing Sugar With Silicium is a kitchen essential for any pastry chef. Easily combined and quick to dissolve.
Icing Sugar With Silicium is ideal for toppings and fillings.
May contain gluten, egg, milk, nuts
Icing Sugar With Silicium (Non-stock Item)