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Bovine Gelatine Powder
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For accurate price please contact Classic Fine Foods Customer Service or your Account Manager
Bovine Gelatine Powder (Non-stock Item)
Sosa is one of the leading manufacturers of premium ingredients for gastronomy and pastry. Sosa texturisers all share the same characteristics indispensable in the world’s finest kitchen; flavour neutrality and range of texture.
Bovine Gelatine Powder is a powdered gelatin of animal origin that creates soft, flexible gels. Thermorreversible between 35ºC and 40ºC Freezing. Gelling temperature <15ºC Solubility at 45 ° C.
Chef's tip: Mix the product with hot liquid whilst stirring briskly.
SOS58000001
Data sheet
- Temperature
- Ambient
- Origin
- Spain
Bovine Gelatine Powder (Non-stock Item)
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