Sosa is one of the leading manufacturers of premium ingredients for gastronomy and pastry. Sosa texturisers all share the same characteristics indispensable in the world’s finest kitchen; flavour neutrality and range of texture.
Liquid Glucose 40DE is a sugar derived from starch that can be used as a preservative in pastry, ice cream and chocolate products.
Liquid Glucose 40DE has anti-crystallizing properties that improve the texture and increase the shelf life of products.
May contain milk, sulphites