Sosa is one of the leading manufacturers of premium ingredients for gastronomy and pastry. Sosa texturisers all share the same characteristics indispensable in the world’s finest kitchen; flavour neutrality and range of texture.
Balsamic Vinegar Powder will add depth of flavour to your dishes. Balsamic Vinegar Powder can be used in place of liquid vinegar in dry mixtures.
Try adding to bread dough, seasoning or even chocolate bonbons and desserts.
Allergens: Sulphites. May contain milk.