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Antioxidant Powder (Stock Item)
Sosa is one of the leading manufacturers of premium ingredients for gastronomy and pastry. Sosa texturisers all share the same characteristics indispensable in the world’s finest kitchen; flavour neutrality and range of texture.
Instangel is a powdered pork gelatine with a loom level of 180. Instangel can be used in many types of mixtures. Great for making panna cottas and marshmallow.
Chef's tip: Mix the product with cold liquids for best results.
Antioxidant Powder (Stock Item)