Valrhona Milk Chocolate Couverture Bahibe

Valrhona Milk Chocolate Couverture Bahibe is a single origin chocolate from the Dominican republic, on the edge of being a dark chocolate with incredible cocoa intensity and fruity tang smoothed out with milk.

Valrhona Milk Chocolate Couverture Bahibe is a 46% chocolate and comes in a 3kg Bag.

This couverture comes in beautiful cocoa bean shaped feves.

Valrhona Milk Chocolate Couverture Bahibe is suitable for ganache, mousse, moulding, glazes and ice cream. It pairs well with flavours such banana , pear, coffee, vanilla, caramel, cereal and pepper.

For nearly 100 years Valrhona have led the way in chocolate production, from responsible sourcing to every step along the production process. The brand has a very strict selection of the finest cocoa to ensure a consistent and exceptional taste. Using innovative techniques and professional expertise the company has created some of the finest chocolates in the world. Their chocolates are used in many of the top restaurants in France and beyond.

This year, Valrhona celebrated their 100 year anniversary. To mark this special date, they have launched a new dark chocolate, Komuntu. Komuntu use a unique blend of cocoas from different origins, creating an intense, bitter chocolate with delicious notes of roasted cocoa nibs.

Take a look at Valrhona's fantastic recipe for a passion Bahibe bonbon here. 

Discover our full range of Valrhona products here.

Take a look at Valrhona’s laboratory products catalogue here.

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